Sheraton San Diego Hotel & Marina
(619) 291-2900
1380 Harbor Island Drive · San DiegoCalifornia92101 · United States 
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Easter Sunday Brunch @ Harbor's Edge Restaurant

Spring into Easter by the San Diego Bay and join us for a decorative Easter Brunch on Sunday, April 20, 2014 from 9:30 AM to 2:00 PM. Offered in the Harbor’s Edge Restaurant, enjoy your favorite classic holiday fare. Guests will enjoy spectacular views overlooking the Marina and the rhythm of live musical entertainment, while we feature a special appearance from the Easter Bunny.

Begin the festivities with classic omelets & waffles prepared fresh to order or choose from an expansive array of breakfast and lunch favorites at the various tasting stations which include carved ham and lamb, pasta creations, bacon and sausage, assorted pastries and other traditional offerings. Seafood lovers may choose from chardonnay poached prawns, Baja California ceviche & Tacos sashimi.

Before hunting for eggs, kids can fortify themselves with a sweet ending. Delicious options include berry trifle, chocolate & tropical mousse parfait, tiramisu and cheesecake.

Cost is $49.95 for adults*, $21.95 for children*, ages 5 and under are complimentary**. Call 619.692.2255 for information and reservations.

(For Hotel and Brunch Guests Only)
Kickoff Easter morning with an Easter egg hunt every hour between 11am and 2pm. Children of all ages are welcome to join in on this egg-stra Easter tradition. There is no cost for the egg hunt (baskets are provided).

KIDS' CORNER – Arts and Crafts
(For Hotel and Brunch Guests Only)
Imaginations invited. Harbor’s Edge will also be the site for an arts and crafts fun zone for all ages from 9:30am to 2:00pm. 

*Tax and gratuity not included.
**One complimentary child (ages 5 & under) per paying customer.